Wachtel-Tor

Winemaker’s Dinner at Samuel J. Moore, – 29. Mai

QGUser — Fr, 17 Mai 2013 19:01:33 +0000

Tony Stewart, Inhaber von Wachteln’ Gate Winery, arbeitet mit einem der heißesten Chefs Toronto, Alexandra Feswisk, an Samuel J. Moore in trendy West Queen West for a first-of-spring Winemaker’s Dinner.

Erleben Sie ein Vier-Gänge-Menü mit schön Wachteln gepaart’ Gate wines.

Amuse: Wachteln’ Gate Chenin Blanc 2012

Course 1:
Curry-Äpfeln und Topinambur mit Zitrone marinierte Fenchel und Butter-pochierten Lake Erie Bass mit Wachteln’ Tor Chardonnay 2009 & 2010

Course 2:
Kaninchen ballantine mit Rhabarber-Kompott, raw Rüben und Erbsen Ranken mit Wachteln’ Tor Pinot Noir 2009 & Stewart Family Reserve Pinot Noir 2009

Course 3: Pan angebraten
Kalbskotelett mit orange gremolata, geschmortem Rotkohl, Petersilie und Sauerkirsch-Jus mit Wachteln’ Gate Merlot Verlaufp>

Course 4: Schokoladenterrine, creme und gesalzene Pistazien mit Wachteln’ Gate Optima 2011

Samuel J. Moore ist eine neue West Queen West-Lokal im ersten Stock des historischen Großen Halle. Mit dem Gefühl eines klassischen Bistro, hohen Decken und schwarz & weiß geflSamuel Jöden, Samuel J. Moore hat eine Stelle als Lebensmittel Ziel in Toronto verdient. Executive Chef Alexandra Feswick calls her menu “eclectic Canadian and as locally sourced and seasonable as possible”.

DATE: 29. Mai, 2013
ZEIT: 6pm
LAGE: SAMUEL J. MOORE
1087 QUEEN ST. Die. @ Dovercourt, TORONTO
COST: $85 pro Person
RESERVIERUNG: 416.897.8348

Culinary Team Members

hr — Sonne, 05 Mai 2013 21:29:03 +0000

Join us this season! We are seeking talented, professional and approachable individuals to join our culinary team in the Old Vines’ Restaurant in the following roles:

Cooks will be directly involved in food preparation, including soups, sauces, stocks, vegetables, and meats. You will ensure the line is prepared for service, and freshness of mis en place. Two years previous experience in a similar role, preferably in fine dining, as well as Level 1 Food Safe.

Chef der Partei (CDP) wird den Wachteln 'Gate-Standard von kulinarischen Spitzenleistungen erzielen, through food preparation and direct front line cooking of meals during service. Three years previous experience in a similar role, vorzugsweise in feine Küche wird ebenso wie Levelaufstieg benötigt 1 Food Safe.

Please submit your resume and cover letter to employment@quailsgate.com or stop by!

Corporate Secretary

hr — Fr, 03 Mai 2013 16:52:13 +0000

We are seeking a full-time Corporate Secretary to join our team and to provide executive support to the CEO and the Board of Directors.

The ideal candidate will have a minimum of five (5) years experience as an Executive Assistant, plus five (5) years additional or simultaneous experience as a Legal Assistant. Your previous Corporate Secretary experience would include maintaining corporate records and ensuring compliance with statutory and regulatory requirements. You will have a solid understanding of the MS Office products, strong communication skills including verbal and written, and excellent organizational skills, with a focus on financial and corporate detail and accuracy.

If you are interested in this opportunity and have a proven record of accomplishment in being able to handle a wide range of assignments in a dynamic environment with a calm, diplomatic and professional approach, then we invite you to apply.

Please forward your resume with cover letter along with a minimum of three (3) references to Human Resources at employment@quailsgate.com by Mai 17, 2013.

Marketing Coordinator

hr — Thu, 02 Mai 2013 23:12:21 +0000

Quails’ Gate Winery has a goal to become a benchmark for marketing in the Canadian wine industry. We are currently recruiting for a highly motivated, team-oriented and tech-savvy marketing coordinator to join our team.

Working with the Marketing Manager and Sale teams, this individual will be integral to the support and delivery of marketing programs and initiatives at the winery, and in the various markets in which our wines are sold.

To be successful in our dynamic industry, a strong candidate for this position will have experience of coordinating in-market events, have a track record of strong teamwork skills, have excellent organizational and communications skills and be comfortable with social media, design software and website maintenance.

If you are passionate about marketing and wine, understand brand management and are able to multi-task and see projects through to completion – submit your CV and application today. You will have a degree/diploma in Marketing, with a minimum of 2 years of experience with a track record that includes experience within the fields of luxury goods, retail, destination and restaurant marketing.

If you are interested in this opportunity, please forward your resume with cover letter by Friday, Mai 17, 2013 to reception@quailsgate.com

Pacific Rim Weinwettbewerb 2013

QGUser — Wed, 01 Mai 2013 20:22:18 +0000

Unser König und die Königin glänzen wieder! Wir sind erfreut, bekanntzugeben, dass die 2010 Stewart Family Reserve Chardonnay erhielt eine Best of Class und die 2009 Stewart Family Reserve Pinot Noir received a Gold medal at Pacific Rim Wine Competition.

Über 1200 Weine aus 11 countries were entered.

Gold / Best of Class - 2010 Stewart Family Reserve Chardonnay
Gold – 2009 Stewart Family Reserve Pinot Noir

Silver - 2011 Wachteln 'Gate Pinot Schwarz
Silver – 2011 Stewart Family Reserve Chardonnay
Silberr – 2011 Wachteln 'Gate Pinot Schwarz

Chardonnay du Monde 2013 Auszeichnungen

QGUser — Thu, 21 Mar 2013 15:59:56 +0000

2010 Stewart Family Reserve Chardonnay wurde eine Goldmedaille bei Chardonnay du Monde ausgezeichnet 2013, one of the most prestigious Chardonnay competitions in the world.

872 Weinproben aus 42 Ländern verkostet, und nur 58 gold medals were distributed.

2011 Wachteln’ Gate Chardonnay has also garnered a silver medal.

Winemaker’s Dinner at Sorrentino’s Downtown, Edmonton – , 2013

rania — Wed, 13 Mar 2013 21:04:47 +0000

Stipendium besuchte kürzlich Edmonton und wurde sofort mit der Stadt kulinarische Szene und Liebhaber genommen. Eine lange Zeit stehend Champion der Gastro-Szene in Edmonton, “Sorrentino’s Downtown is the jewel in the Sorrentino’s crown” and the venue for the first partnered winemaker’s dinner.

Wir sind sicher, dass Platz für diesen Abend von erlesenen Weinen und Speisen wird ein heißes Ticket Element sein, so ensure you are part of the excitement and book today.

Join Grant for an intimate evening as he shares his passion for crafting Pinot Noir and his insights into what makes his approach to winemaking so special.

Menü

Quails’ Tor Dry Riesling
Empfang

Gegrillter Oktopus Spieße, Grüne Soße
Quails’ Tor Chenin Blanc

Artischocke & weiße Trüffel bruschetta
Quails’ Tor Chardonnay

Geräucherte Ente Lasagne
Quails’ Tor Stewart Family Reserve Pinot Noir

Gegrillte Flat Iron Steak, rapini, Knochenmark, breadcrumb salsa
Quails’ Tor Old Vines Foch

Callebaut Zartbitter & blackcherry Brotpudding mit weißer Schokolade Panna Cotta

Der Platz ist begrenzt, so call today to reserve your table.

Zeit: 5 Uhr Empfang, 6 Uhr Abendessen
Lage: Sorrentino, Downtown, 10162 – 100 Straße, Edmonton, Alberta
Kosten: 5 Gang-Abendessen – $99 plus GST mehr 18% Trinkgelder
Reservierungen: 780.424.7500 – Buchen bis zum April 24^th
Webseite: Klicken hier

Winemaker’s Dinner at the Trib Steakhouse in Calgary – April 29

QGUser — Fr, 08 Mar 2013 18:59:24 +0000

Wir sind wirklich aufgeregt, um die Trib Steakhouse in Calgary besuchen im April dieses Jahres. Von ihrer Website "in einer Calgary Heritage Gebäude, the namesake restaurant stands in tribute of days gone by and the gloriously rich past of the space that once held the Calgary Tribune newspaper.

Die Trib besteht für diejenigen unter uns, die das Leben zu sehen, wie eine emotionale Reise: nicht als eine intellektuelle Streben. Diejenigen, die das Leben zu verstehen ist, genossen werden, nie gehetzt. "

Klingt wie die perfekte Paarung für unsere Stewart Family Reserve Pinot Noir, und die Person, die so sorgfältig Köpfen die Schaffung des Weines. Dies ist sicher eine wunderbare Veranstaltung von und für Gleichgesinnte geschaffen werden, überschwängliche und leidenschaftliche Genießer!

Der Platz ist begrenzt, so call today to reserve your table.

Zeit: 6 Uhr - 9 pm
Lage: Trib Steakhouse, #100 – 118 - 8 Ave, W.W. Calgary, Alberta
Kosten: 4 Gang-Abendessen $100 pro Person
Reservierungen: Cam Pinkney – General Manager at 403.269.3160
Webseite: Klicken hier

Service Team Opportunities

hr — Meine, 25 Februar 2013 21:38:10 +0000

Für unsere 2013 season starting this spring, we are seeking talented, professional and customer-focused individuals to join our Service team in the Old Vines’ Restaurant in the following full time and part time seasonal roles:

Fine Dining Servers provide excellent customer service throughout the guests’ experience. Excellent communication skills are required, along with one-three years current fine-dining serving experience.

Service Bartenders are responsible for overseeing the product availability within our wine bar. Excellent communication skills are required, along with a minimum one-two years of serving experience, preferably in fine dining.

Please note the dates of employment vary; jedoch, in general we expect our positions to be from June to October 2013.

Please submit your resume and cover letter to employment@quailsgate.com or stop by!

Irish Celebration, , 6:30 pm

QGUser — Thu, 21 Februar 2013 00:29:55 +0000

Quails’ Gate Winery is proud to present our third annual Irish Celebration on Saturday March 16^th.

Winery Chef Roger Sleiman und sein Team bereiten eine 4 Natürlich Wein gepaart Abendessen, mit einem Irish Inspired Menü mit Weinen aus Quails 'Gate, Jim Barry Wines (Australien) und Undurraga (CHILE), wineries founded by families of Irish Descent.

Kommen Sie zu uns für diesen unvergesslichen Abend mit gutem Essen, Wein, und Live-Musik - alle großen irischen Traditionen!!

$85 zuzüglich Steuern und Trinkgeld
Guinness und irischen Whiskey wird auch zum Kauf erhältlich gegen einen Aufpreis

Reservierungen: 250-769-2514 (Advance Purchase Nur)