Quails’ Gate Events List

Please click on specific events for a detailed description. Bookmark this page and check back often as events are added regularly.
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May 29, 2013 6:00 pmWinemaker's Dinner at SAMUEL J. MOORE, Toronro

Tony Stewart, proprietor of Quails' Gate Winery, collaborates with one of Toronto's hottest Chefs, Alexandra Feswisk, at Samuel J. Moore in trendy West Queen West for a first-of-spring Winemaker's Dinner. Experience a four course meal beautifully paired with Quails' Gate wines. Amuse: Quails' Gate Chenin Blanc 2012 Course 1: Curried apples and Jerusalem artichokes with lemon-marinated fennel and butter-poached Lake Erie bass with Quails' Gate Chardonnay 2009 & 2010 Course 2: Rabbit ballantine with rhubarb compote, raw beets and pea tendrils with Quails' Gate Pinot Noir 2009 & Stewart Family Reserve Pinot Noir 2009 Course 3: Pan seared Veal chop with orange gremolata, braised red cabbage, parsley and sour cherry jus with Quails' Gate Merlot 2010 Course 4: Chocolate terrine, creme and salted pistachio with Quails' Gate Optima 2011 Samuel J. Moore is a new West Queen West eatery on the first floor of the historic Great Hall. With the feel of a classic bistro, soaring ceilings and black & white tiled floors, Samuel J. Moore has earned a spot as a food destination in Toronto. Executive Chef Alexandra Feswick calls her menu “eclectic Canadian and as locally sourced and seasonable as possible”. TIME: 6pm LOCATION: SAMUEL J. MOORE 1087 QUEEN ST. W. @ DOVERCOURT TORONTO COST: $85 per person RESERVATIONS: 416.897.8348

July 13, 2013 5:00 pmDinner in the Vineyard

Time: 5 PM Cost: $140 per person (all inclusive) This special event will truly make you feel like a part of the Quails’ Gate family. The evening starts with meeting our team in the vineyard for a glass of wine and canapés to whet your appetite. Your host for the evening will then take you on a tour of the property to discuss the latest news from the winery and vintage. A delectable coursed menu will then be served between the rows of grapes as we sample the summer bounty shared by our local providers and paired with a special selection of Quails’ Gate wines. Meet other Quails’ Gate enthusiasts and join in the spirit of conviviality as you enjoy our signature view of the sun setting over the serene Okanagan lake. NOTE: This event will go ahead rain or shine; if the weather is truly not cooperating, we will dine in the Stewart Family Room Reservations: 1-800-420-9463 or 250-769-2514 Exclusive dates are also scheduled for our Cellar Door Members. Must be a member to attend. Contact cellardoorclub@quailsgate.com to join today.

July 25, 2013 5:00 pmCellar Door Club Exclusive Event - Dinner in the Vineyard

This is our Cellar Door Club exclusive event. Must be a member to attend. Contact cellardoorclub@quailsgate.com to join today. Time: 5 PM Cost: $140 per person (all inclusive) This special event will truly make you feel like a part of the Quails’ Gate family. The evening starts with meeting our team in the vineyard for a glass of wine and canapés to whet your appetite. Your host for the evening will then take you on a tour of the property to discuss the latest news from the winery and vintage. A delectable coursed menu will then be served between the rows of grapes as we sample the summer bounty shared by our local providers and paired with a special selection of Quails’ Gate wines. Meet other Quails’ Gate enthusiasts and join in the spirit of conviviality as you enjoy our signature view of the sun setting over the serene Okanagan lake. NOTE: This event will go ahead rain or shine; if the weather is truly not cooperating, we will dine in the Stewart Family Room Reservations: 1-800-420-9463

August 8, 2013 5:00 pmDinner in the Vineyard

August 24, 2013 5:00 pmCellar Door Club Exclusive Event - Dinner in the Vineyard

October 4, 2013Harvest Lunch & Dinner – Old Vines Restaurant

Our signature paired coursed menus are once again offered to Winefest patrons from October 4th to 13th . Consistently recognized as one of the provinces’ best, Old Vines Restaurants designs each menu to showcase our valley’s bounty. Course by course, our staff will bring you the perfect wine to pair with your meal. All you need to do is book, arrive and enjoy! Reserve at quailsgate.com or 250 -760-2500 Lunch 3 course paired $45 ++ Dinner 4 course paired $85 ++ Reservations: 250-769-2500

October 5, 2013 6:30 pmGuest Chef Dinner – Chambar Restaurant

Every fall wine festival we are delighted to host a guest chef from an impressive group of talented restaurant partners across Canada. This year is particularly exceptional as we welcome chef Nico Schuermans from Chambar Restaurant, Vancouver. Chef Schuermans is the recipient of the 2011 Chef of the Year from Vancouver Magazine Restaurant Awards, the same publication that awarded Old Vines Restaurant a gold medal for Winery Restaurant of the Year in 2011 and a silver medal in 2012. The collaboration of two great culinary talents with passion for fresh and incredible local ingredients is sure to be a sold out event. Seats are limited, call today at 250-769-2514 or email groupbookings@quailsgate.com $165 all inclusive Reservations: 250-769-2514

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